We made quite a few changes to the menu plan for last week. I didn't have potatoes, which obviously meant that we couldn't have mashed potatoes! I subbed macaroni and cheese with the meatloaf, and potato chips with the chicken. I also forgot to thaw the tilapia, so we had eggplant parm (from the freezer).
This week is shaping up to be another rough one, so I hope we'll be able to stick to this plan:
Monday: Busy day, so we'll probably pick up something to bring home
Tuesday: Chiles rellenos casserole, rice
Wednesday: BBQ pork (freezer meal) sandwiches, potato chips, corn
Thursday: Chicken fajitas (freezer meal), refried pinto beans
Friday: Oven-fried tilapia, marinated slaw
What's on your menu plan? Click through for more Menu Plan Monday.
6 Comments:
Yeah, these weeks in March tend to get crazy don't they?
Sometimes we just end up with the meat of the meal because I've forgotten everything else...
Have a great week!!
Chiles rellenos sound great!
I am looking forward to the chile rellenos recipe!
Chicken fajitas are a favorite in our house and I'm going to try your BBQ pork recipe! Thanks for sharing and for stopping by my blog today!
Yummmm oven-fried fish! Everyone seems to be doing BBQ this week; I'm getting antsy with the warmer weather.
I added my burrito recipe to my blog if you wanted it.
Cheers! :)
Mmm...the chicken fajitas sound delish!!!!
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