Berry Tart with Pastry Cream (recipe link)

When we visited Disney World, my then-10-year-old loved this fruit tart from the Kringla bakery in Epcot:



We finally tried making something similar at home. I used the recipe for Strawberry Tart with Pastry Cream from How To Cook Everything, but there's a similar recipe here.

This was a hit with my family and our guests! I forgot to remove the outside of the pan before I took the picture, but you get the idea:



The recipe suggests variations including brushing the crust with melted chocolate before filling it and adding a layer of sliced bananas under the pastry cream. Both of those sound good to me!

This is linked to Ultimate Recipe Swap - Summer Desserts edition.